Sri Lankan Ribbon Sandwiches | Colourful Tea-Time Party Snack Everyone Loves!

white bread

🥗Healthier: whole grain bread

💰Cheaper: budget bread

Whole grain offers more nutrients while budget bread can cut costs.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

cooked chicken

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu is plant-based and lower in calories, while canned tuna is often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds a cheesy flavor.

Trim the crusts off the bread slices.

Spread butter evenly on one side of each slice of bread.

Spread mayonnaise on the buttered side of half the bread slices.

Layer thin slices of cucumber on the mayonnaise-covered bread.

Add grated carrot on top of the cucumber layer.

Spread a layer of mashed egg on another slice of bread.

Top the egg with cooked chicken slices and sprinkle with salt and pepper.

Add chopped coriander leaves on the chicken layer.

Place another slice of bread on top to create a sandwich.

Repeat layering with remaining ingredients to create multiple sandwiches.

Cut each sandwich into quarters or triangles for serving.

Arrange the sandwiches on a platter and garnish with lemon juice and green chilies.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens