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Peanut Butter & Jelly Overnight Oats with Almond Milk

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Phoebe Lapine
Phoebe Lapine
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Recipe Information

Recipe Available
Video-Specific Recipe

Peanut Butter Jelly Overnight Oats

Cultural Context

Overnight oats have gained popularity in recent years as a convenient and nutritious breakfast option, particularly in the United States. They allow for a quick, customizable meal that can be prepared ahead of time. The classic combination of peanut butter and jelly evokes childhood memories for many, making this dish both nostalgic and satisfying. Today, variations abound, catering to various dietary preferences and tastes, but the essence of this simple, wholesome meal remains cherished.

AmericanUSbreakfast
10 min
easy
4 servings
Servings4
2 cups gluten-free oats
2 cups almond milk
1 cup coconut yogurt
1 cup peanut butter
1/2 cup raspberry chia seed jam

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter is lower in calories and provides similar creaminess.

jelly

🥗Healthier: fruit preserves

💰Cheaper: fruit compote

Fruit preserves have less sugar and more fruit content.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories while providing a nutty flavor.

chia seeds

💰Cheaper: flaxseeds

Flaxseeds provide similar texture and health benefits.

1

Combine gluten-free oats, almond milk, and coconut yogurt in a bowl or jar.

2

Stir in peanut butter until well mixed.

3

Layer with raspberry chia seed jam for a fruity flavor.

4

Cover and refrigerate overnight.

Cooking Techniques

mixinglayering

Equipment Needed

bowljar

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-freevegan

Allergens

milkpeanuts

Also Known As

Overnight Oats with Peanut Butter and JellyPB&J Overnight Oats

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