Breakfast Request: Mee Sua Soup with Seaweed & Minced Meat

minced meat

🥗Healthier: ground turkey

💰Cheaper: tofu

Ground turkey reduces fat content while tofu is a budget-friendly protein alternative.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers a healthier fat profile, while canola oil is more affordable.

Heat vegetable oil in a pot over medium heat until shimmering.

Add minced meat and cook until browned, about 5-7 minutes.

Stir in garlic, onion, and ginger; sauté until fragrant, about 2-3 minutes.

Pour in chicken broth and water; bring to a boil.

Add soy sauce and pepper; stir to combine.

Reduce heat and simmer for 10 minutes to meld flavors.

Add mee sua noodles and cook until tender, about 3-5 minutes.

Incorporate dried seaweed and carrots; simmer for an additional 2 minutes.

Taste and adjust seasoning with salt if necessary.

Garnish with chopped green onions before serving.

Cooking Techniques

Spice Level:

Allergens