4 French Fries & Loaded Fries Recipes

Preheat the oven according to the french fries package instructions.

Spread the french fries in a single layer on a baking sheet.

Bake the fries until crispy and golden, about 20-25 minutes.

While the fries are baking, cook the bacon in a skillet until crispy, then crumble it.

In a small bowl, mix together sour cream, garlic powder, onion powder, and chili powder.

Remove the fries from the oven and sprinkle cheddar cheese evenly over the top.

Add the crumbled bacon and cooked chicken on top of the cheese.

Return the loaded fries to the oven and bake until the cheese is melted, about 5-7 minutes.

Remove from the oven and drizzle with olive oil.

Top with sliced jalapeños, green onions, and cilantro.

Serve immediately with the sour cream mixture and guacamole on the side.

Equipment Needed

Dietary

Allergens