How To Make Chicken Fajita Loaded Fries | Best Loaded Fries Recipe | Twisted

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

Prepare fries according to package instructions until crispy.

Slice chicken breast into strips.

Heat olive oil in a skillet over medium heat.

Add chicken strips to the skillet and season with taco seasoning, salt, and black pepper.

Cook chicken until browned and cooked through, about 6-8 minutes.

Remove chicken from skillet and set aside.

In the same skillet, add sliced bell peppers and onion.

Sauté until vegetables are tender, about 5 minutes.

Preheat oven to 400°F (200°C).

Layer cooked fries on a baking sheet.

Top fries with cooked chicken, sautéed vegetables, and shredded cheddar cheese.

Bake in the oven until cheese is melted and bubbly, about 5-7 minutes.

Remove from oven and drizzle with sour cream.

Garnish with jalapeños, cilantro, and a squeeze of lime juice.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens