Best and easiest Bahamian macaroni pasta video. Super easy
Recipe Information
Bahamian Macaroni & Cheese
Cultural Context
Originating from the Bahamas, Bahamian Macaroni & Cheese is a beloved comfort food often served at family gatherings and festive occasions. This dish reflects the island's culinary heritage, blending influences from African, European, and Caribbean cuisines. Today, it has gained popularity beyond the islands, with variations appearing in many Caribbean-inspired restaurants worldwide.
cheddar cheese
🥗Healthier: reduced-fat cheese
💰Cheaper: processed cheese
Reduced-fat cheese lowers calories without sacrificing flavor.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil is healthier and provides a different flavor profile.
milk
🥗Healthier: almond milk
💰Cheaper: soy milk
Almond milk is lower in calories and suitable for lactose intolerance.
elbow macaroni
🥗Healthier: whole wheat pasta
💰Cheaper: shell pasta
Whole wheat pasta adds fiber and nutrients.
Boil water and season with salt.
Add elbow macaroni to boiling water.
Chop half an onion and half a sweet pepper.
Melt butter and mix it with the cooked macaroni.
Add chopped onions and sweet peppers to the macaroni.
Mix in 2 eggs with the macaroni.
Add cheddar cheese to the mixture and combine well.
Season with pepper and additional seasoning.
Pour in almost half a ton of cream to loosen the mixture.
Spray the baking dish with canola spray.
Transfer the macaroni mixture into the baking dish and spread evenly.
Top with more cheddar cheese.
Bake in the oven for about 20 minutes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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