Şerbet Kaynatma Derdi Yok ‼️ Tam Ölçülü 4 Kişilik İrmik Helvası / Dondurmalı irmik helvası tarifi
Recipe Information
İrmik Helvası
Cultural Context
İrmik Helvası is a traditional Turkish dessert made from semolina, often served during special occasions and gatherings.
Melt 125 grams of butter in a pan.
Add 60 ml of oil to the melted butter.
Add 2 glasses of semolina to the pan.
Fry the semolina on low heat until it changes color.
Add 1 glass of granulated sugar to the pan.
Pour in 2 glasses of milk and stir well.
Let the mixture rest for 10 minutes.
Serve with ice cream and turn off the heat.
Equipment Needed
Spice Level:
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