Green Bean Casserole with Bacon Recipe

cream of mushroom soup

🥗Healthier: homemade mushroom sauce

💰Cheaper: cream of celery soup

Homemade sauce can be lower in sodium and preservatives.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon reduces fat while maintaining flavor.

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: colby jack

Colby jack is often less expensive and melts well.

Preheat oven to 350°F (175°C).

Cook bacon in a skillet over medium heat until crispy; drain and crumble.

In a large bowl, combine frozen green beans, cream of mushroom soup, and crumbled bacon.

Transfer the mixture to a greased baking dish and spread evenly.

Top with crispy fried onions.

Bake for 25-30 minutes until bubbly and golden on top.

Remove from oven and let cool for a few minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens