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Cajun Green Bean Casserole "Thanksgiving Side"

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Recipe Information

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Video-Specific Recipe

Cajun Green Bean Casserole

Cultural Context

Cajun Green Bean Casserole blends traditional green bean casserole with the bold flavors of Cajun cuisine. Originating from the Southern United States, this dish is a staple at family gatherings and holiday meals. It showcases the use of simple ingredients enhanced by spicy seasonings, making it a beloved comfort food. Today, variations abound, incorporating different cheeses and spices, appealing to a wide range of palates.

CajunUSside
45 min
medium
6 servings
Servings4
16 oz whole green beans
1 cup milk
onion
celery
bell pepper
garlic
parsley
crispy bacon
2 tbsp blackening seasoning
10 oz cream of mushroom soup
pinch of pepper
1 cup fried onions

cream of mushroom soup

🥗Healthier: homemade mushroom sauce

💰Cheaper: cream of chicken soup

Homemade sauce can reduce sodium while cream of chicken is often less expensive.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese lowers calories while American cheese is usually cheaper.

French fried onions

🥗Healthier: baked onion rings

💰Cheaper: crispy fried shallots

Baked options reduce calories and crispy shallots can be more affordable.

1

Preheat the oven to 350°F (175°C).

2

Add 16 oz of whole green beans to a mixing bowl.

3

Pour in 1 cup of milk.

4

Chop and add onion, celery, bell pepper, garlic, and parsley to the bowl.

5

Add crispy bacon on top of the mixture.

6

Sprinkle in 2 tbsp of blackening seasoning.

7

Add 10 oz of cream of mushroom soup to the bowl.

8

Add a pinch of pepper.

9

Mix all the ingredients together until well combined.

10

Pour the mixture into a cast iron skillet.

11

Bake in the preheated oven at 350°F for 30 minutes.

Cooking Techniques

mixingbaking

Equipment Needed

cast iron skilletoven

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Cajun Green Bean BakeSpicy Green Bean Casserole

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