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How To Make Chocolate Pancakes | One Bowl Recipe

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Roni Aharon
Roni Aharon
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Recipe Information

Recipe Available
Video-Specific Recipe

Chocolate Pancakes

AmericanUSbreakfast
20 min
easy
2 servings
Servings4
2 large eggs
40 grams (4 tbsp.) sugar
300 ml. (1 1/4 cups) milk
50 grams (3 1/2 tbsp.) melted butter
140 grams (1 cup) all purpose flour
50 grams (1/3 cup) cocoa powder
10 grams (2 tsp.) baking powder
120 ml. (1/2 cup) heavy whipped cream
100 grams (1/2 cup) dark chocolate
1

In a large bowl whisk eggs, sugar, milk, melted butter, all purpose flour, cocoa powder and baking powder.

2

Whisk into a smooth mixture.

3

Heat a medium frying pan and cover it with a thin layer of butter.

4

Pour about 1/3 cup of the batter, and wait until bubbles start to form on the pancake (this should take about 2-3 minutes).

5

Flip the pancake, and fry for another 1/2 minute.

6

In a small bowl place the heavy whipped cream and the dark chocolate, microwave for 1-2 min and stir until smooth.

7

Put the pancakes on a serving plate and pour the ganache on top and serve.

Equipment Needed

medium frying pan

Spice Level:

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