How To Make The Best Cameroon Snack - Akara Banana With Garri

black-eyed peas

🥗Healthier: chickpeas

💰Cheaper: split peas

Chickpeas are nutritious and have a similar texture.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor while canola is more affordable.

Peel the bananas and place them in a bowl.

Mash the bananas with a wooden spoon until smooth, but not perfectly smooth.

Add garri to the mashed bananas, mixing until combined to achieve a desired consistency.

Heat sunflower oil in a frying pan over medium heat until hot.

Using bare hands, scoop the mixture and shape it into balls or patties.

Carefully drop the shaped mixture into the hot oil.

Fry until golden brown, adjusting heat as necessary.

Remove the fritters from the oil and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens