Best Cheesy Scalloped Potatoes with Salami

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while still melting well.

salami

🥗Healthier: turkey salami

💰Cheaper: pepperoni

Turkey salami is lower in fat and calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat alternative.

In a small pot, put in 4 tbsp of butter.

Add 1 cup of Velveeta cheese, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 tsp of salt, and 1/2 tsp of black pepper; mix everything together well.

Now add 1 cup of heavy cream followed by 1 cup of sour cream; mix everything together.

Finally, add some thyme and let simmer for 7-10 minutes.

In an oven-safe dish, pour in a layer of your cheese sauce.

Lay out your first layer of potato slices.

Add another layer of sauce on top of the potatoes.

Add a layer of salami slices and another layer of cheese sauce.

Repeat the process to the top of the dish.

Add a top layer of shredded mixed cheese.

Bake in 350°F for 45 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens