The Best Chicken Recipe You'll Ever Make! You'll Make It Every Week!!!🔥😮 | 2 RECIPES

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Low-sodium soy sauce reduces salt intake while tamari is gluten-free.

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu is plant-based and lower in calories, while pork can be more affordable.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats, while canola is often less expensive.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often cheaper.

Heat vegetable oil in a large pot over medium heat until shimmering.

Add sliced onions and sauté until translucent, about 3-4 minutes.

Stir in minced garlic and garlic powder, cooking until fragrant, about 1 minute.

Add chicken pieces and brown on all sides, about 5-7 minutes.

Pour in soy sauce, dark soy sauce, and water, then add brown sugar and black pepper.

Bring the mixture to a boil, then reduce heat to low and cover.

Simmer for 30 minutes, stirring occasionally.

Add chopped carrots, chayote, and tomatoes, then cover and cook for another 15 minutes.

Incorporate chili flakes and paprika, stirring gently.

Simmer for an additional 5 minutes until vegetables are tender.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens