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Recipe Information
Roast Leg of Lamb
Preheat the oven to 220°C (428°F).
Season the leg of lamb with salt and pepper.
Drizzle olive oil over the lamb and rub it in.
Sprinkle rosemary on top of the lamb.
Roast in the oven for about 1 hour or until desired doneness.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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