Gnocchi di Broccoli SENZA PATATE facili e veloci !! ZERO STRESS

Boil or steam broccoli florets until tender.

Chop the onion and sauté it in olive oil until translucent.

In a bowl, combine the cooked broccoli, sautéed onion, flour, grated cheese, yolks, and salt to form a dough.

Shape the dough into small gnocchi pieces.

Cook the gnocchi in boiling water until they float to the surface.

Serve with speck or your preferred sauce.

Spice Level:

Dietary

Allergens