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Hardworking Afghan Boy l Making Afghani Biscuits Most Famous In Pakistan 🇵🇰

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Video-Specific Recipe

Afghani Biscuits

Cultural Context

Originating from Afghanistan, Afghani biscuits are a beloved treat often enjoyed with tea or coffee. These cookies reflect the rich culinary traditions of the region, incorporating spices like cardamom and nuts that are staples in Afghan cuisine. In modern times, they have gained popularity beyond borders, often found in Middle Eastern bakeries and enjoyed by diverse communities worldwide.

AfghanAFdessert
45 min
medium
24 servings
Servings4
2 cups flour
1 cup sugar
1/2 cup butter
2 large eggs
2 teaspoons baking powder
1 teaspoon vanilla extract
1/4 cup milk
1 teaspoon cardamom
1/2 teaspoon salt
1/2 cup pistachios
1/2 cup walnuts
1/2 cup raisins
1/4 cup sesame seeds
1/2 cup powdered sugar
1 teaspoon cinnamon
1/4 cup honey

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with a similar texture.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness while reducing refined sugar.

pistachios

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide a similar crunch at a lower cost.

raisins

🥗Healthier: dried cranberries

💰Cheaper: sultanas

Dried cranberries add a tart flavor while being cost-effective.

1

Preheat the oven to 350°F (175°C).

2

In a large bowl, cream together the butter and sugar until light and fluffy.

3

Add the eggs one at a time, mixing well after each addition.

4

Stir in the vanilla extract and milk until combined.

5

In a separate bowl, whisk together the flour, baking powder, salt, and cardamom.

6

Gradually add the dry ingredients to the wet mixture, stirring until just combined.

7

Fold in the chopped nuts, raisins, and sesame seeds.

8

Drop spoonfuls of dough onto a baking sheet lined with parchment paper.

9

Flatten each cookie slightly with the back of a spoon.

10

Sprinkle powdered sugar and cinnamon on top of each cookie before baking.

11

Bake in the preheated oven for 12-15 minutes, until golden brown.

12

Remove from the oven and let cool on a wire rack.

13

Drizzle with honey before serving.

Cooking Techniques

creamingmixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

glutennutsdairyeggs

Also Known As

KhubzAfghan Cookies

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