Copy Cat PF Chang Lettuce Wraps

hoisin sauce

🥗Healthier: plum sauce

💰Cheaper: soy sauce + sugar

Plum sauce offers a similar sweetness with fewer calories.

ground chicken

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often cheaper.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: cashews

Sunflower seeds are nut-free and lower in calories.

soy sauce

🥗Healthier: coconut aminos

💰Cheaper: tamari

Coconut aminos are lower in sodium, while tamari is often less expensive.

Chop up green onions for garnish.

Prepare water chestnuts by chopping them; if store-bought chopped ones are unavailable, use a chopper or knife.

Gather ingredients: ground chicken, chopped water chestnuts, oyster sauce, hoisin sauce, rice vinegar, soy sauce, ginger, garlic, chili paste, green onions, onion, and olive oil.

Heat olive oil in a frying pan and sauté chopped onion until softened.

Add ground chicken to the pan and cook until browned, breaking it up into small pieces.

Once chicken is cooked, add chopped water chestnuts to the mixture to soften them slightly.

Add 2 heaping tablespoons of garlic to the chicken and water chestnut mixture.

Pour in 1/2 cup of hoisin sauce, 1/4 cup of oyster sauce, and 1/4 cup of soy sauce into the pan.

Add 2 tablespoons of rice vinegar and a few dashes of ginger and chili paste to taste.

Let the mixture cook and simmer until it thickens and the liquid reduces.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens