Pennette alla Boscaiola, senza panna...Voi come la fate? I Fornalli di Max

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

pancetta

💰Cheaper: bacon

Bacon is more widely available and less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

Nutritional yeast provides a cheesy flavor with fewer calories.

white wine

💰Cheaper: chicken broth

Chicken broth adds flavor without the cost of wine.

Cook the pennette according to package instructions until al dente.

In a pan, sauté the chopped scalogno and minced aglio until fragrant.

Add the salsiccia and pancetta, cooking until browned.

Stir in the fresh funghi and piselli, cooking until tender.

Season with timo and peperoncino to taste.

Combine the cooked pennette with the sauce and mix well.

Garnish with chopped prezemolo before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens