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Our Dynamite Shrimp Tacos Recipe Is For Sriracha Lovers

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Original Recipes by Tasting Table
Original Recipes by Tasting Table
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Recipe Information

Recipe Available
Video-Specific Recipe

Shrimp Tacos

Cultural Context

Shrimp tacos are a popular dish in coastal regions of Mexico, where fresh seafood is abundant. They are often enjoyed at beachside restaurants and are a staple in Mexican cuisine, showcasing the use of fresh ingredients and vibrant flavors. The dish reflects the culinary traditions of the region, emphasizing simplicity and freshness.

MexicanMXmain
45 min
medium
4 servings
Servings4
1/4 cup Sriracha
1/4 cup Thai sweet chili
1 lb shrimp

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

shrimp

🥗Healthier: wild-caught shrimp

💰Cheaper: pollock

Pollock is often more affordable and can be used in similar dishes.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides a healthier option with more protein.

1

Prepare a spicy creamy sauce using Sriracha and Thai sweet chili.

2

Fry the shrimp until crispy.

3

Assemble the tacos with the crispy shrimp and spicy sauce.

Cooking Techniques

grilledpan-fried

Spice Level:

🌶️🌶️🌶️

Allergens

shellfish

Also Known As

Tacos de Camarón
Local Name: tacos de camarón

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