Mary Berg’s Nuts & Bolts Ultimate Snack Mix | The Good Stuff with Mary Berg
Recipe Information
Nutz and Boltz
Cultural Context
Nutz and Boltz is a beloved Canadian snack mix, often prepared during festive gatherings and holidays. This crunchy treat combines a variety of snacks, creating a delightful blend of flavors and textures. Its popularity has spread beyond Canada, with many variations emerging worldwide, making it a staple for parties and celebrations.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil reduces saturated fat while maintaining flavor.
Worcestershire sauce
🥗Healthier: soy sauce
💰Cheaper: teriyaki sauce
Soy sauce is lower in calories and offers a similar umami flavor.
Preheat the oven to 250°F.
In a large mixing bowl, combine cereal, pretzels, nuts, and cheese crackers.
In a small saucepan, melt butter over low heat.
Add Worcestershire sauce, garlic powder, onion powder, seasoned salt, and black pepper to the melted butter; stir until combined.
Pour the butter mixture over the cereal mixture and toss to coat evenly.
Spread the mixture onto a large baking sheet.
Bake for 1 hour, stirring every 15 minutes until golden and fragrant.
Remove from the oven and let cool completely before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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