Beaver Tails

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: generic flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey can add a unique flavor.

toppings

🥗Healthier: fresh fruit

💰Cheaper: store-bought sauces

Fresh fruit is a healthier topping option.

Let the yeast mixture sit for 10 minutes before adding remaining ingredients.

Mix flour, 1/3 cup sugar, and salt in a large bowl.

Combine yeast mixture with flour mixture, adding water or milk and eggs.

Allow to rest your dough for one hour before shaping and frying.

Add enough canola oil in a pan so that the beaver tails float.

Shape the dough and fry in the oil until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens