Sopa de frijoles recipe mexicana facil de hacer .cosinando cosas diferentes

black beans

🥗Healthier: pinto beans

💰Cheaper: canned beans

Canned beans reduce prep time and cost.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more affordable while maintaining flavor.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried herbs

Dried herbs are easier to store and often cheaper.

lime

🥗Healthier: lemon

💰Cheaper: vinegar

Vinegar provides acidity at a lower cost.

Cut the tortillas into small pieces.

Fry the tortilla pieces until crispy.

Fry the large bell peppers lightly to enhance flavor before blending.

Blend the fried peppers with the black beans, onion, and garlic, adding about half a cup of water for a thinner consistency.

In a pot, heat a little oil and add chopped onion to sauté until fragrant.

Add the blended mixture to the pot and stir.

Add more water if the mixture is too thick, about half a cup more.

Add one bay leaf for flavor and let it simmer.

Check for salt after it starts boiling, adding about one teaspoon if needed.

Serve the soup hot, garnished with avocado and cheese.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary