5 Arabic Recipes for the summer! | Kravings
Recipe Information
Zaatar Chicken Wings
Cultural Context
Zaatar chicken wings are a beloved Lebanese dish, showcasing the aromatic zaatar spice blend made from thyme, sumac, and sesame seeds. Traditionally enjoyed during gatherings and celebrations, these wings highlight the use of local herbs and spices in Lebanese cuisine. Today, they are popular in various parts of the world, often served as appetizers or party snacks, appealing to those seeking bold flavors and a taste of Middle Eastern culture.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
zaatar spice blend
🥗Healthier: homemade zaatar
💰Cheaper: mixed dried herbs
Homemade zaatar can be tailored for flavor and cost.
olive oil
🥗Healthier: avocado oil
💰Cheaper: vegetable oil
Avocado oil offers health benefits while being versatile.
chicken wings
🥗Healthier: chicken thighs
💰Cheaper: chicken drumsticks
Thighs and drumsticks are often less expensive and still flavorful.
Preheat the oven to 400°F (200°C).
In a large bowl, combine chicken wings, zaatar, olive oil, minced garlic, lemon juice, salt, and black pepper.
Toss the wings until evenly coated with the marinade.
Arrange the wings in a single layer on a baking sheet lined with parchment paper.
Bake in the preheated oven for 25-30 minutes, turning halfway through, until crispy and golden.
Garnish with fresh parsley before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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