Banana Chocolate Chip Muffins Recipe | How To Make Banana Muffins Recipe

Preheat the oven to 350°F (180°C).

In a mixing bowl, mash the ripe bananas.

Add the brown sugar and regular sugar to the mashed bananas and mix well.

Incorporate the egg, melted butter, sour cream, and vanilla extract into the mixture.

In a separate bowl, combine the all-purpose flour, salt, cinnamon powder, baking powder, and baking soda.

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Fold in the semi-sweet chocolate chips.

Spoon the batter into a muffin tin, filling each cup.

Top with additional chocolate chips if desired.

Bake in the preheated oven for 20 minutes or until a toothpick comes out clean.

Equipment Needed

Spice Level: