How to Make Rūpjmaizes Kārtojums: A Taste of Latvian Tradition #tradition #latvia #youtube #how

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

smoked fish

🥗Healthier: grilled chicken

💰Cheaper: canned tuna

Canned tuna is a more affordable protein option

Crumble or cut fresh black rye bread into fine pieces or cubes to create the base of the dessert.

Whip heavy cream until soft peaks form. Optionally, sweeten with a small amount of powdered sugar, but be cautious as honey will be added later.

Begin layering by arranging a layer of crumbled black rye bread at the bottom of a bowl or dessert glass.

Spread a layer of whipped cream on top of the rye bread.

Drizzle a thin layer of honey over the whipped cream.

Repeat the layers until the bowl or glass is filled, finishing with a layer of whipped cream on top.

Garnish the dessert with fresh fruit such as blueberries or strawberries for color and flavor.

Chill the assembled dessert in the refrigerator for at least one hour before serving to allow flavors to meld and the bread to absorb the cream and honey.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens