How to make perfect seafood boil recipe 2021 |Dyana kithen |

andouille sausage

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage reduces calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers a healthier fat option.

crab legs

🥗Healthier: imitation crab

💰Cheaper: canned crab meat

Canned crab meat is more affordable and still flavorful.

shrimp

🥗Healthier: scallops

💰Cheaper: fish

Fish can be a less expensive protein alternative.

Boil water with a tablespoon of salt.

Add potatoes and corn to the boiling water and cook for 10 minutes.

Remove potatoes and corn from the pot and place seafood in the same boiling water for 10 minutes.

Prepare the sauce using chicken noodle and pumpkin mix, adding seasoned salt, black pepper, pepper seeds, food coloring, and chili pepper.

Strain the chicken noodle and mix in onion, scallion, and garlic with butter in a separate pot to boil for 5 minutes.

Pour the sauce over the seafood, potatoes, and corn in a bowl.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens