Papio w/ Samoan Crab Spread, Steamed Kalo and Lime Salad by Kanaloa Bishop (1106)

crab meat

🥗Healthier: imitation crab

💰Cheaper: canned tuna

Imitation crab is lower in calories, while canned tuna is more affordable.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity, while vinegar is often less expensive.

papio fish

🥗Healthier: tilapia

💰Cheaper: cod

Tilapia is a leaner option, while cod is budget-friendly.

Clean the papio fish by scaling it and gutting it, then rinse it thoroughly.

Score the fish by making cuts on the sides to ensure even cooking.

Season the fish with Hawaiian salt on both sides.

Prepare a steamer with tea leaves on the bottom and place the fish on top, then cover with foil.

Steam the fish for 20 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens