How To Make Burkina || Degue|| Thiakry || Ghanaian Millet Yogurt Drink || * A REQUESTED VIDEO*❤️

millet

🥗Healthier: quinoa

💰Cheaper: cornmeal

Quinoa is a protein-rich alternative, while cornmeal is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free, while water is a cost-effective base.

Add millet powder to a pan.

Add ginger powder and salt to taste, then mix dry ingredients together.

Sprinkle water over the mixture and form it into balls.

Remove the formed balls from the pan.

Set up a colander over boiling water for steaming.

Place the millet balls in the colander, making a hole in the center for steam to penetrate.

Cover with a kitchen towel and steam until fully cooked, checking periodically.

Once cooked, remove from heat and let cool.

In a bowl, combine full yogurt, half full yogurt, condensed milk, and whipping cream.

Mix everything together until creamy.

Add cooked millet to the mixture and stir until well combined.

Transfer the mixture into bottles for serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens