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Toasted Bread Recipe. 2 Easy Nigerian Toasted Bread Recipes.@ogeanyaoku

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Oge Anyaoku
Oge Anyaoku
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Recipe Information

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Video-Specific Recipe

Nigerian Toasted Bread

Cultural Context

Originating from Nigeria, toasted bread is a popular breakfast or snack option enjoyed across many households. It's often made with simple ingredients that are readily available, making it a comforting choice for many. In modern times, variations include adding different spices or toppings, reflecting local tastes and preferences.

NigerianNGsnack
15 min
easy
2 servings
Servings4
8 slices bread
4 tablespoons butter
2 tablespoons sugar
1 teaspoon cinnamon
4 large eggs
1 teaspoon vanilla extract
1 cup milk
1/4 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is healthier while margarine is often more affordable.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness while brown sugar is often less expensive.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a healthier alternative for binding.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a cost-effective option.

1

Melt butter in a pan over medium heat until bubbling.

2

Whisk eggs in a bowl with milk, sugar, vanilla extract, and salt until smooth.

3

Dip each slice of bread into the egg mixture, ensuring both sides are coated.

4

Place the coated bread slices in the pan and toast until golden brown, about 2-3 minutes per side.

5

Remove the toasted bread from the pan and let it drain on paper towels.

6

Sprinkle cinnamon on top while still warm, if desired.

7

Serve immediately, optionally with honey or jam.

Cooking Techniques

toastingwhiskingfrying

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Nigerian Bread ToastToasted Nigerian Bread

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