How to Make Watermelon Bhel – Refreshing Indian Chaat

puffed rice

🥗Healthier: baked rice chips

💰Cheaper: popcorn

Baked rice chips provide a similar crunch with less oil.

chaat masala

🥗Healthier: cumin powder

💰Cheaper: garam masala

Cumin powder offers a similar flavor profile with fewer calories.

sev

🥗Healthier: roasted chickpeas

💰Cheaper: crispy noodles

Roasted chickpeas add crunch with more protein.

green chilies

🥗Healthier: jalapeños

💰Cheaper: red pepper flakes

Jalapeños provide a similar heat with a different flavor.

Start by mixing all the dry ingredients in a bowl.

Add puffed rice, wheat crackers, and chickpea noodles (sev) to the bowl.

Incorporate peanuts into the mixture.

Add watermelon rind and the sweet red part of the watermelon to the bowl.

Scoop some avocado into the mixture.

Tear fresh mint and add it to the bowl.

Drizzle a touch of olive oil over the mixture.

Add mint cilantro chutney to the bowl.

Incorporate crushed pitted dates and tamarind for sweetness and tartness.

Sprinkle black salt and chaat masala over the mixture and mix slowly.

Serve immediately as it doesn't have a shelf life.

Spice Level:

Dietary

Allergens