Cooking Around the Planet |Luxembourg| Ep. 15 of 195 |Kniddelen|

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon reduces fat while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers healthier fats.

Start by boiling water in a pot.

In a bowl, mix 4 cups of flour, 1 cup of milk, and 4 eggs using a fork.

The mixture should have a consistency similar to dough.

Using two spoons, scoop out portions of dough about the size of a strawberry and drop them into the boiling water.

Wait for the dumplings to float to the top to know they are done cooking.

Once the dumplings float, remove them from the water and let them cool down.

In a separate pan, cut 4 strips of bacon into small bits and fry them until crispy.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens