EASY CHOCOLATE FONDUE RECIPE | How to Make Fondue Chocolate | Easy Dessert Idea

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Warm up 150 ml of cooking cream until nice and warm, but do not boil.

Add 200 g of 90% dark chocolate and 100 g of 70% dark chocolate to the warm cream.

Before the chocolate melts, add 1 teaspoon of vanilla extract and 1-2 teaspoons of amaretto (or rum or frangelico).

Cover the mixture with a lid once the chocolate is added.

Prepare to dip your favorite ingredients into the chocolate.

Dip strawberries, Italian biscuits, and heart-shaped strawberry marshmallows into the chocolate.

Enjoy the fondue with your chosen dippables.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens