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Will You Marinade With Me?! Meal Prep Cook With Me! Quick, Easy meals & 6 mouth watering Marinades!

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THE WADS
THE WADS
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Recipes in this Video

5 recipes

Ingredients

  • 4 large eggs
  • 1/4 cup milk
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp butter
  • 1/2 cup diced bell peppers
  • 1/4 cup diced onions
  • 1/4 cup shredded cheese (optional)

Instructions

  1. 1In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
  2. 2In a non-stick skillet, melt the butter over medium heat.
  3. 3Add the diced bell peppers and onions to the skillet and sauté for about 3-4 minutes until they are softened.
  4. 4Pour the egg mixture into the skillet with the sautéed vegetables.
  5. 5Allow the eggs to cook undisturbed for a minute, then gently stir with a spatula, pushing the eggs from the edges to the center.
  6. 6Continue to cook, stirring occasionally, until the eggs are just set but still slightly runny.
  7. 7If using cheese, sprinkle it over the eggs and let it melt for about a minute.
  8. 8Remove from heat and serve immediately.

Equipment

mixing bowlwhisknon-stick skilletspatula

Pecan pie bars are a popular American dessert, especially in the Southern United States. They are often served during holidays like Thanksgiving and Christmas, as well as at family gatherings and parties. The bars offer the rich, sweet flavor of traditional pecan pie in a more portable form, making them a favorite for potlucks and picnics.

Ingredients

  • pecans
  • brown sugar
  • butter
  • eggs
  • vanilla extract
  • all-purpose flour
  • salt

Instructions

  1. 1Preheat the oven to 350°F (175°C).
  2. 2Line a baking dish with parchment paper.
  3. 3In a bowl, mix melted butter and brown sugar until combined.
  4. 4Add eggs and vanilla extract, mixing well.
  5. 5Stir in flour and salt until a dough forms.
  6. 6Press the dough into the bottom of the prepared dish.
  7. 7Bake for 15-20 minutes until lightly golden.
  8. 8In another bowl, combine chopped pecans, brown sugar, and eggs.
  9. 9Pour the pecan mixture over the baked crust.
  10. 10Return to the oven and bake for an additional 25-30 minutes.
  11. 11Allow to cool before cutting into bars.

Ingredient Alternatives

butter

Healthier: coconut oil

Cheaper: margarine

Coconut oil is a healthier fat option.

all-purpose flour

Healthier: whole wheat flour

Cheaper: all-purpose flour

Whole wheat flour adds more nutrients.

Techniques

mixingbaking

Equipment

baking dishmixing bowlwhiskparchment paper
🌶️🌶️🌶️Lownutsglutendairy

Also Known As

Pecan BarsPecan Pie Squares

Chili is a staple dish in American cuisine, particularly associated with Tex-Mex and Southwestern cooking. It has roots in the early 20th century and is often served at gatherings, competitions, and as comfort food. Variations abound, with some regions favoring beans while others do not, leading to spirited debates about the 'true' chili recipe.

Ingredients

  • ground beef
  • kidney beans
  • black beans
  • tomato sauce
  • onion
  • garlic
  • chili powder
  • cumin
  • salt
  • pepper

Instructions

  1. 1Brown the ground beef in a large pot over medium heat.
  2. 2Add chopped onions and minced garlic; sauté until softened.
  3. 3Stir in chili powder and cumin; cook for a minute to release flavors.
  4. 4Add tomato sauce, kidney beans, and black beans; mix well.
  5. 5Season with salt and pepper to taste.
  6. 6Bring to a simmer and cook for at least 30 minutes, stirring occasionally.

Ingredient Alternatives

ground beef

Healthier: ground turkey

Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often cheaper.

kidney beans

Healthier: black beans

Cheaper: pinto beans

Black beans are more nutritious, while pinto beans are usually less expensive.

Techniques

browningsautéingsimmering

Equipment

large potwooden spoonknifecutting board
🌶️🌶️🌶️Hot

Also Known As

Chili con CarneChili Beans

Ingredients

  • 1 package Oreo cookies (about 14.3 oz)
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 2 cups whipped topping (like Cool Whip)
  • 1 cup chocolate pudding mix
  • 2 cups milk
  • 1/2 cup mini chocolate chips (optional)

Instructions

  1. 1Preheat your oven to 350°F (175°C).
  2. 2Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a zip-top bag and crushing them with a rolling pin.
  3. 3In a mixing bowl, combine the crushed Oreo cookies with melted butter and mix until well combined.
  4. 4Press the Oreo mixture into the bottom of a 9x13 inch baking dish to form a crust.
  5. 5In another bowl, beat the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy.
  6. 6Fold in 1 cup of the whipped topping into the cream cheese mixture until well combined.
  7. 7Spread the cream cheese mixture over the Oreo crust in the baking dish.
  8. 8In a separate bowl, whisk together the chocolate pudding mix and milk until it thickens, about 2 minutes.
  9. 9Spread the chocolate pudding over the cream cheese layer in the baking dish.
  10. 10Top with the remaining whipped topping and sprinkle mini chocolate chips on top if desired.
  11. 11Refrigerate for at least 4 hours or until set before serving.

Equipment

9x13 inch baking dishmixing bowlswhiskspatulafood processor or rolling pin

Fruit salad is a versatile dish enjoyed worldwide, often served as a refreshing side or dessert. It can be customized with seasonal fruits and is popular for its vibrant colors and health benefits. Traditionally, it is a staple at picnics, barbecues, and brunches, making it a favorite for gatherings and celebrations.

Ingredients

  • assorted fresh fruits
  • citrus juice
  • honey
  • mint leaves

Instructions

  1. 1Wash and prepare the assorted fresh fruits by peeling, slicing, or dicing as needed.
  2. 2Combine all the prepared fruits in a large mixing bowl.
  3. 3In a small bowl, mix citrus juice and honey (or alternative) until well combined.
  4. 4Pour the citrus mixture over the fruits and gently toss to coat.
  5. 5Chill the fruit salad in the refrigerator for about 30 minutes before serving.
  6. 6Garnish with fresh mint leaves before serving.

Ingredient Alternatives

honey

Healthier: agave syrup

Cheaper: maple syrup

Agave syrup is lower in calories, while maple syrup can be more budget-friendly.

Equipment

mixing bowlsmall bowlknifecutting boardrefrigerator

Also Known As

Mixed FruitFruit Medley

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