Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

સરળ રીતે લારી જેવો ટેસ્ટી તવા પુલાવ બનાવવાની રીત | Street style tawa pulav in Gujarati

Login to Save
1.4M views👍 17K
Nehas Cook Book - Gujarati
Nehas Cook Book - Gujarati
9 recipes on Enhanced Recipes
Follow Nehas Cook Book - Gujarati to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Tawa Pulav

Cultural Context

Tawa Pulav hails from the bustling streets of Mumbai, where it is a popular street food dish. Traditionally made on a large griddle (tawa), it showcases the vibrant flavors of mixed vegetables and spices, making it a favorite among locals and visitors alike. Today, Tawa Pulav is enjoyed across India and has inspired numerous variations, often served at parties and gatherings for its hearty and satisfying nature.

IndianINmain
45 min
medium
4 servings
Servings4
2 cups rice
1.5 cups mixed vegetables
1 large onions
2 medium tomatoes
2 green chilies
1 tablespoon ginger
1 tablespoon garlic
1 tablespoon coriander powder
1 teaspoon cumin powder
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon garam masala
1 teaspoon salt
3 tablespoons cooking oil
1/4 cup coriander leaves
2 tablespoons lemon juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mixed vegetables

🥗Healthier: zucchini and bell peppers

💰Cheaper: frozen mixed vegetables

Frozen vegetables are often more affordable and still nutritious.

cooking oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier but may be more expensive.

1

Heat oil in a large pan over medium heat.

2

Add sliced onions and sauté until golden brown.

3

Stir in ginger and garlic, cooking until fragrant, about 1 minute.

4

Add chopped tomatoes and green chilies; cook until tomatoes soften, about 3-4 minutes.

5

Mix in coriander powder, cumin powder, turmeric powder, and red chili powder; sauté for 1-2 minutes.

6

Add mixed vegetables and cook until tender, about 5-7 minutes.

7

Stir in the cooked rice, ensuring it is well mixed with the vegetables and spices.

8

Sprinkle garam masala and salt; mix gently to combine.

9

Add chopped coriander leaves and lemon juice; stir to incorporate.

10

Cook for an additional 2-3 minutes to heat through.

11

Serve hot, garnished with extra coriander leaves.

Cooking Techniques

sautéingmixing

Equipment Needed

large panspatulaknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Tawa PulaoTawa Pulaav

More Tawa Pulav Videos

(1 videos)

Similar Indian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)