Magimix Cook Expert Creamed Eggs By Adrian Richardson

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Add 8 eggs into the Magimix Cook Expert.

Add 1.5 tablespoons of soft butter into the bottom of the Cook Expert.

Pour in 0.25 cups of heavy cream.

Add salt to taste.

Close the lid of the Cook Expert and set it to expert mode.

Set the speed to 3.

Set the cooking time to 20 minutes.

Set the cooking temperature to 85 degrees Celsius.

Turn on the Cook Expert to start cooking the eggs.

Once cooked, check the consistency with a fork to ensure they are creamy and soft.

Add chopped chives on top of the eggs.

Sprinkle cracked pepper and a little salt to finish.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens