Arabian Puff Recipe عربین پف کی ایسی لاجواب ترکیب جو سب کو دیوانہ بنا دے

ground meat

🥗Healthier: chicken breast

💰Cheaper: tofu

Tofu is a budget-friendly vegetarian option.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: corn flour

Whole wheat flour adds fiber and nutrients.

frozen peas

🥗Healthier: fresh peas

💰Cheaper: canned peas

Canned peas are often less expensive and ready to use.

egg

🥗Healthier: flaxseed meal

💰Cheaper: aquafaba

Flaxseed meal is a vegan binding alternative.

Heat 2 tablespoons of oil in a kadhai.

Add 1 pav boiled and shredded chicken and fry for 5 minutes.

Remove the chicken and add 2 tablespoons of oil back into the kadhai.

Add 1 cup cabbage and 1 bell pepper, fry and then remove them.

Mix the chicken, cabbage, and bell pepper in a bowl.

Season with salt, black pepper, red chili powder, and ketchup; add 1/4 cup mayonnaise.

In a bowl, take 1 cup all-purpose flour, add salt and 1/2 teaspoon black pepper, and mix.

Add water to form a dough and let it swell.

Prepare mozzarella cheese for filling.

Coat the puffs with bread crumbs.

Heat oil for frying and fry the puffs.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens