Pidy - Trendy Tartlet with Cuberdon Cream and Raspberries

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Gently heat the cream in the Thermomix.

Add the Cuberdons and stir until the candies have completely melted into the cream.

Beat the egg whites until stiff and add them to the warm mixture.

Gently stir until smooth and homogeneous.

Divide the cream over the tartlets and keep in the fridge for 2 hours.

Finish with some raspberries and Atsina cress.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens