Beef Patties Easy Recipe

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber and are gluten-free, while crushed crackers are often cheaper.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: mashed cauliflower

Sweet potatoes add nutrients, while cauliflower is lower in carbs.

curry powder

🥗Healthier: homemade spice blend

💰Cheaper: turmeric

Homemade blends can be tailored to taste, while turmeric is often less expensive.

In a food processor, combine plain flour and butter, season with sugar, salt, curry powder, and turmeric powder, and blend for about a minute.

Transfer the mixture to a bowl and add cold water to form a dough, then wrap in cling film and freeze.

In a dry pan, add ground beef and break it up, allowing it to render its own fat without added oil.

Season the beef with green seasoning, black pepper, salt, and curry powder, and add oyster sauce; cover and simmer on low.

Once cooked, add bread crumbs and carrots, then blend in a food processor until smooth.

Take the pastry from the freezer, section it into two, and roll it out.

Use a bowl to cut out circles from the dough, fold in half, and seal the edges with a fork.

Prepare an egg wash with one egg and a little water, and brush it on the patties.

Preheat the oven to 180°C and bake the patties for about 20 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens