How To Easily Make Beef Patties At Home #patties #pattyrecipe #homemadefood #recipe #beefrecipe

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber and are gluten-free, while crushed crackers are often cheaper.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: mashed cauliflower

Sweet potatoes add nutrients, while cauliflower is lower in carbs.

curry powder

🥗Healthier: homemade spice blend

💰Cheaper: turmeric

Homemade blends can be tailored to taste, while turmeric is often less expensive.

Cut the beef into smaller pieces to make it easier to mince.

Mince the beef using a meat grinder or food processor until finely ground.

Add minced garlic and ginger to the ground beef and mix well.

Add 1 tsp of oil to the mixture and blend again for a finer texture.

Transfer the beef mixture to a bowl.

Add chopped coriander for color and flavor.

Add 5 ml of soy sauce, salt to taste, and 4 tsp of black pepper.

Add 1 egg to the mixture for binding and mix thoroughly.

Let the mixture sit for about 5 minutes.

Sprinkle flour on a tray to prevent sticking.

Scoop out a tablespoon-sized portion of the mixture and shape it into patties.

Heat a frying pan and add about 2 tsp of oil.

Place the patties in the pan and cover to cook through.

Flip the patties to cook the other side, pressing slightly to keep them moist.

Once cooked, remove the patties from the pan and let them rest.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens