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quick and easy creamy salmon and spinach recipe! so delicious that you cook it every day

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Bouty Gourmet
Bouty Gourmet
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Recipe Information

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Video-Specific Recipe

Creamy Salmon and Spinach

Cultural Context

Creamy Salmon and Spinach is a comforting dish that showcases the rich flavors of salmon paired with the freshness of spinach. This dish is often enjoyed in American homes as a quick yet elegant weeknight dinner, perfect for family meals or date nights. The creamy sauce adds a luxurious touch, making it a favorite for those looking to impress without spending hours in the kitchen. Variations can include different greens or herbs, adapting to seasonal ingredients and personal preferences.

AmericanUSmain
45 min
medium
4 servings
Servings4
1 lb salmon fillets
1 teaspoon salt
1/2 teaspoon black pepper
1 medium onion
2 cloves garlic
1/4 cup fresh parsley
1 cup cherry tomatoes
2 tablespoons olive oil
2 tablespoons butter
1/2 cup water
4 cups fresh spinach
2 tablespoons lemon juice
1/2 cup heavy cream
1/2 cup Parmesan cheese

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

1

Season salmon fillets with salt and pepper.

2

In a skillet, heat olive oil and butter.

3

Add chopped onion and minced garlic to the skillet and sauté until fragrant.

4

Add fresh spinach and cherry tomatoes to the skillet and cook until the spinach wilts.

5

Pour in water and lemon juice, stirring to combine.

6

Add créme fraîche and stir until well blended.

7

Stir in grated Parmesan cheese.

Cooking Techniques

sautéingseasoningsimmering

Equipment Needed

large skilletspatulameasuring cupsknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milkfish

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