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☆◦ Comment faire des FINANCIERS aux AMANDES ◦☆

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
121K views👍 2.1K
T
Tillthecat

Recipe Information

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Video-Specific Recipe

French Financiers

Cultural Context

Originating from the French region of Savoy, financiers are small almond cakes that were traditionally baked in the shape of gold bars. They were favored by bakers for their ability to use leftover egg whites, resulting in a moist and tender texture. Today, these delightful treats are enjoyed worldwide, often flavored with various fruits or chocolate, making them a versatile dessert option.

FrenchFRdessert
45 min
medium
6 servings
Servings4
100g de beurre
90g de poudre d'amandes
50g de farine
150g de sucre en poudre
4 blancs d'oeufs

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with a similar texture.

almond flour

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour is gluten-free and can be made at home.

1

Melt the butter.

2

In a bowl, mix the almond powder, flour, and sugar.

3

Add the egg whites and mix until combined.

4

Pour the mixture into molds.

5

Bake at 180°C for 25 minutes.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggstree-nutswheat

Also Known As

FinancierAlmond Cake
Local Name: Financiers

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