The 12 lbs FISH took 3 HOURS TO GRILL! Iraqi style Masgouf fish|SHISHA CAFE mediterranean grill SATX

whole fish

🥗Healthier: fish fillets

💰Cheaper: frozen fish

Fillets are lower in calories and frozen options are often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides similar health benefits and vegetable oil is cost-effective.

pomegranate molasses

🥗Healthier: balsamic vinegar

💰Cheaper: honey

Balsamic vinegar can add acidity without added sugars.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: mixed dried herbs

Dried herbs are convenient and often less expensive.

Butterfly the fish and make diagonal cuts on both sides.

Marinate the fish with olive oil, garlic, lemon juice, salt, cumin, coriander, and paprika for at least 30 minutes.

Set the fish on skewers and prepare a grill next to an open fire.

Grill the fish for about 3 hours, turning occasionally until cooked through and flaky.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens