Nouvelle recette de gâteau aux pommes fondant ✔

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with a similar texture.

granulated sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a unique flavor.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal serves as a vegan alternative, binding the cake.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour increases fiber content while maintaining flavor.

Preheat the oven.

In a bowl, mix the flour, sugar, baking powder, and salt.

Add the oil, eggs, yogurt, and milk to the dry ingredients and mix well.

Incorporate the almond powder and vanilla sugar into the mixture.

Peel and slice the apples, then fold them into the batter.

Pour the batter into a greased cake pan.

Bake in the preheated oven until golden brown and a toothpick comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens