Gâteau moelleux aux pommes -ultra rapide

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with a similar texture.

granulated sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a unique flavor.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal serves as a vegan alternative, binding the cake.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour increases fiber content while maintaining flavor.

Preheat the oven.

In a mixing bowl, combine the eggs and sugar, and whisk until well blended.

Add the oil and liquid cream to the mixture and stir.

Incorporate the vanilla sugar and baking powder into the mixture.

Gradually add the flour while mixing until smooth.

Peel and slice the apples, then fold them into the batter.

Pour the batter into a greased baking pan.

Bake in the preheated oven until golden brown and a toothpick comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens