Makan Brunei: Sweet Nonya Delights Café

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while maintaining creaminess.

prawns

🥗Healthier: tofu

💰Cheaper: chicken

Tofu offers a plant-based option while chicken is often less expensive.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salted anchovies

Soy sauce is easier to find and provides umami flavor.

hard-boiled eggs

🥗Healthier: poached eggs

💰Cheaper: omit eggs

Poached eggs add richness without the need for boiling.

Visit Sweet Noya Delights Cafe to try the traditional Kuching Laka.

Observe the Anku qu, noting its skin should be sticky but not too sticky.

Taste the Anku qu with mung bean filling, describing it as sweet, smooth, and rich.

Introduce mochi, mentioning it is popular among young people and trying it for the first time.

Describe the mochi as having a soft skin lightly sprinkled with flour and filled with mung bean.

Explain that mochi can come in various flavors like red bean, sweet corn, mango, and yam.

Describe the traditional serving of laxa with vermicelli noodles, shredded omelette, fresh prawns, chicken, and bean sprouts.

Mention sambal as an important addition to laxa for flavor.

Taste the laxa, noting it looks spicy but is mild due to coconut milk, with a slight kick from sambal.

Comment on the soup consistency of the laxa, stating it is not too watery or thick.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens