Why This Strawberry Pasta Recipe Went Viral

Cook pasta in salted boiling water until al dente; drain and reserve some pasta water.

In a large skillet, heat olive oil over medium heat until shimmering.

Add minced garlic and sauté until fragrant, about 1 minute.

Add sliced strawberries and cook until they soften, about 3-4 minutes.

Stir in lemon juice and balsamic vinegar; simmer for 2 minutes.

Add cream and mix well; cook until slightly thickened, about 3-5 minutes.

Toss in the cooked pasta, adding reserved pasta water as needed to loosen the sauce.

Stir in fresh basil, black pepper, and salt to taste.

Serve topped with grated parmesan cheese and a sprinkle of red pepper flakes.

Garnish with toasted pine nuts and fresh mint leaves before serving.

Spice Level:

Dietary

Allergens