Road side kalan recipe in tamil|Kaalan recipe|How to make road side kaalan|Mushroom recipes

coconut

🥗Healthier: cashew cream

💰Cheaper: dried coconut

Cashew cream adds richness while being lower in calories.

raw banana

🥗Healthier: zucchini

💰Cheaper: plantains

Zucchini is lower in calories and plantains are often less expensive.

yams

🥗Healthier: sweet potatoes

💰Cheaper: potatoes

Sweet potatoes are nutritious and potatoes are usually cheaper.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers are milder and jalapeños are often cheaper.

Prepare the mushroom fritters by mixing mushroom, cabbage, coriander powder, red chilli powder, garam masala, maida, corn flour, rice flour, salt, and water to form a batter.

Fry the fritters in hot oil until golden brown and crispy.

For the gravy, heat oil in a pan and add curry leaves, followed by coriander powder, red chilli powder, garam masala, green chilli, chopped onion, and tomato.

Add water to the pan and bring to a boil, adjusting seasoning as necessary.

Thicken the gravy with corn flour mixed with water.

Serve the fritters garnished with chopped onions, sev, and poori/paapdi.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary