Breakfast Egg Sandwich

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: store-brand mayonnaise

Greek yogurt is lower in calories and adds protein.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread is more nutritious.

Boil the eggs until hard-boiled.

Cool the eggs under cold water and peel them.

Chop the eggs into small pieces.

In a bowl, mix chopped eggs with mayonnaise, dijon mustard, garlic powder, salt, and pepper.

Taste and adjust the mixture, adding more mayonnaise if too dry.

Spread the egg salad mixture onto slices of bread.

Add herbs if desired and close the sandwich.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens