How To Make Egg Salad Sandwiches

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: store-brand mayonnaise

Greek yogurt is lower in calories and adds protein.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread is more nutritious.

Gather two slices of wheat bread and two hard-boiled eggs.

Take one big heaping tablespoon of mayonnaise and add it to the bowl with the eggs.

Add a pinch of salt to the egg and mayonnaise mixture.

Chop 3/4 of a stalk of celery into tiny pieces to add crunch to the egg salad.

Mix the chopped celery into the egg, mayonnaise, and salt mixture.

Spread the thick egg salad mixture onto the slices of bread.

Cut off the crusts of the sandwich for children who prefer it that way.

Cut the sandwich into halves or quarters for easier handling by children.

Pack the sandwich into a container to prevent it from getting crushed.

Prepare an orange by cutting it into bite-sized pieces for the lunch box.

Add graham crackers and Nutella as a treat in the lunch box.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens