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Escape Boring Meals with Spinach Egg Curry/palak egg curry/egg recipes/spinach recipes

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Video-Specific Recipe

Palak Egg Curry

Cultural Context

Palak Egg Curry originates from North India, where spinach is a staple vegetable. This dish combines the nutritional benefits of spinach with protein-rich eggs, making it a wholesome meal. Traditionally enjoyed with rice or roti, it reflects the Indian culinary love for vibrant, flavorful dishes. Today, it is popular in many Indian households and has variations across regions, showcasing the versatility of spinach in Indian cuisine.

IndianINmain
45 min
medium
4 servings
Servings4
spinach
1 big tomato
2 tsp oil
1/4 tsp turmeric powder
1/4 tsp salt
boiled eggs
3 tbsp oil
2 bay leaf
1/2 inch cinnamon
3 dry red chilli
1 onion
1 tsp ginger garlic paste
1 tsp chilli powder
1 tsp salt
1 tsp coriander powder
1 tomato

spinach

🥗Healthier: kale

💰Cheaper: frozen spinach

Frozen spinach is often less expensive and retains nutrients.

eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Chickpeas provide protein and are a cost-effective alternative.

garam masala

🥗Healthier: homemade spice blend

💰Cheaper: curry powder

Curry powder is usually cheaper and can mimic some flavors.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried herbs

Dried herbs can be more economical and have a longer shelf life.

1

Grind spinach into a smooth paste.

2

Grind 1 big tomato into a smooth paste.

3

Heat 2 tsp oil in a pan.

4

Add 1/4 tsp turmeric powder and 1/4 tsp salt.

5

Add boiled eggs to the pan.

6

In another pan, heat 3 tbsp oil.

7

Add 2 bay leaves, 1/2 inch cinnamon, and 3 dry red chilies.

8

Add chopped onion and sauté until translucent.

9

Stir in 1 tsp ginger garlic paste, 1 tsp chili powder, and 1 tsp salt.

10

Add 1 tsp coriander powder and 1 chopped tomato.

Cooking Techniques

blanchingsautéingblending

Equipment Needed

panblender

Spice Level:

🌶️🌶️🌶️

Allergens

eggs

Also Known As

Spinach Egg CurryPalak Anda Curry

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